Balsamic Strawberry Caprese: A Fresh Twist on a Classic Salad

- by Jenna

Looking for a refreshing, vibrant, and easy-to-make salad that’s perfect for summer gatherings or a light lunch? This Balsamic Strawberry Caprese Salad is a delightful twist on the traditional Caprese, combining juicy strawberries, creamy mozzarella, and fresh basil with a drizzle of balsamic glaze. It’s sweet, tangy, and utterly irresistible—ready in just 10 minutes!

Why You’ll Love This Balsamic Strawberry Caprese Recipe

Balsamic Strawberry Caprese

Bursting with Fresh, Seasonal Flavors:

This salad celebrates the best of summer produce—ripe strawberries, fragrant basil, and creamy mozzarella—for a dish that’s as colorful as it is delicious.

Effortless Elegance for Any Occasion:

With minimal prep and stunning presentation, this salad is perfect for impressing guests at dinner parties or elevating a simple weeknight meal.

A Healthy, Balanced Bite:

Packed with antioxidants, protein, and healthy fats, this salad is light yet satisfying, making it a guilt-free indulgence.

Ingredients for Balsamic Strawberry Caprese

Balsamic Strawberry Caprese

Fresh Strawberries:

Sweet and juicy, strawberries add a vibrant pop of color and natural sweetness that pairs perfectly with the savory mozzarella.

Fresh Mozzarella:

Creamy and mild, mozzarella balances the sweetness of the strawberries and adds a luxurious texture.

Fresh Basil Leaves:

Fragrant and slightly peppery, basil ties all the flavors together and adds a refreshing herbal note.

Balsamic Glaze:

Rich and tangy, balsamic glaze enhances the sweetness of the strawberries and adds a gourmet touch.

Salt and Pepper:

A pinch of each brings out the natural flavors of the ingredients and adds depth to the dish.


(Note: The full list of ingredients with quantities is provided in the recipe card just below.)

Variations

Add a Crunch with Toasted Nuts:

Sprinkle toasted almonds or walnuts over the salad for extra texture and a nutty flavor.

Make It Heartier with Prosciutto:

Add thin slices of prosciutto for a salty, savory contrast that complements the sweet strawberries.

Swap Balsamic for Honey:

Drizzle with honey instead of balsamic glaze for a different kind of sweetness and a floral note.

How to Prepare Balsamic Strawberry Caprese

Balsamic Strawberry Caprese

Step 1:

In a large bowl, combine the sliced strawberries and mozzarella.

Step 2:

Add the fresh basil leaves to the bowl.

Step 3:

Drizzle the balsamic glaze over the salad.

Step 4:

Season with salt and pepper to taste.

Step 5:

Toss gently to combine all ingredients.

Step 6:

Serve immediately or chill for 30 minutes before serving.

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Tips and Tricks

Use the Ripest Strawberries:

Choose strawberries that are deep red and fragrant for the sweetest, most flavorful salad.

Slice Mozzarella Evenly:

For a polished presentation, slice the mozzarella into uniform rounds or cubes.

Make Your Own Balsamic Glaze:

Simmer balsamic vinegar with a touch of honey until thickened for a homemade glaze with deeper flavor.

How to Serve

As a Light Appetizer:

Serve small portions on individual plates with crusty bread for a stylish starter.

Pair with Grilled Protein:

This salad pairs beautifully with grilled chicken, shrimp, or salmon for a complete meal.

Bring to a Potluck:

Double the recipe and serve in a large bowl for a crowd-pleasing side dish.

Make-Ahead and Storage

Assemble Just Before Serving:

For the best texture, combine the ingredients right before serving to prevent sogginess.

Store Components Separately:

Keep sliced strawberries, mozzarella, and basil in separate airtight containers in the fridge for up to 2 days.

Leftovers Last 1 Day:

Store any leftovers in the fridge, though the basil may wilt slightly.

FAQ

1. Can I use balsamic vinegar instead of glaze?

Yes, but reduce it on the stove with a bit of honey or sugar to thicken it into a glaze-like consistency.

2. Can I substitute another cheese?

Burrata or goat cheese would work well, but fresh mozzarella is classic for Caprese salads.

3. Is this salad gluten-free?

Yes! All ingredients are naturally gluten-free.

This Balsamic Strawberry Caprese Salad is a celebration of summer’s bounty—simple, stunning, and irresistibly delicious. Whether you’re hosting a party or treating yourself, it’s sure to become a seasonal favorite!

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Balsamic Strawberry Caprese

Balsamic Strawberry Caprese: A Fresh Twist on a Classic Salad

  • Author: Jenna
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 4 1x
  • Category: Salads
  • Method: No-Cook
  • Cuisine: Italian

Description

A refreshing twist on the classic Caprese salad with sweet strawberries, creamy mozzarella, and tangy balsamic glaze.


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 8 oz fresh mozzarella, sliced
  • 1 cup fresh basil leaves
  • 1/4 cup balsamic glaze
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine strawberries and mozzarella.
  2. Add basil leaves.
  3. Drizzle with balsamic glaze.
  4. Season with salt and pepper.
  5. Toss gently and serve.

Notes

Best served fresh but can be chilled for up to 30 minutes before serving.

Keywords: strawberry caprese, balsamic strawberry salad, summer salad, easy salad recipe, mozzarella strawberry salad

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