Description
A deliciously indulgent bacon sandwich elevated with sweet caramelized onions, perfect for any meal.
Ingredients
Scale
- 8 slices of thick-cut bacon
- 2 large onions, thinly sliced
- 2 tablespoons of olive oil
- 1 tablespoon of butter
- 8 slices of your favorite bread
- Lettuce leaves (optional)
- Tomato slices (optional)
- Condiments of your choice (mayonnaise, ketchup, or mustard)
Instructions
- Caramelize onions in olive oil and butter over medium-low heat for 20-30 minutes.
- Cook bacon in a separate skillet until crispy, then drain.
- Toast bread, spread condiments, layer onions, bacon, and optional veggies, then assemble.
Notes
For best results, caramelize onions slowly to develop maximum sweetness.
Keywords: bacon sandwich, caramelized onion sandwich, easy sandwich recipe, comfort food, breakfast sandwich
